Variety to Cooking Appetizing Isolation flapjacks
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To prepare an unforgettable Isolation flapjacks, here are the components needed:
- Prepare 70 g of sugar (any you can find - we used up some light soft brown).
- Use 100 g of butter (we used soft stork margarine as am rationing the butter!).
- Get 2 tbsp of golden syrup.
- Provide 1 tbsp of agave nectar.
- Get 1 tbsp of runny honey.
- Get 200 g of oats.
After readying the components, now you are ready to cook your 5-star Isolation flapjacks by following the guidances on this section:
- Preheat the oven to 200 and line a tin with baking paper (we used a smallish loaf tin.
- Put all the ingredients, except for the oats, into a pan and warm over a medium heat, stirring until the butter is melted and its full combined..
- Turn off the heat and stir in the oats until they are fully coated and mixed..
- Spoon the oat mixture into the lined tin and push firmly so that it is compressed into all parts of the tin and is squashed together..
- Bake at 200˚ c for 15 minutes, making sure it is golden brown before taking out..
- Cool in the tin and then cut into 8-10 slices, depending on how big you like your flapjacks!!.
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Recipe : Isolation flapjacks
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