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Good Idea to Homemade Yummy Lauki Burfi

Hoping to dine Lauki Burfi a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Lauki Burfi like a famous chef made.

Lauki Burfi

We hope you got insight from reading it, now let's go back to lauki burfi recipe. You can have lauki burfi using 10 ingredients and 4 steps. Here is how you achieve it.

To cook an unforgettable Lauki Burfi, here are the ingridients required:

  1. Prepare 500 gram of lauki(bottlegourd).
  2. Take 2 tbsp of Ghee.
  3. Provide 1 cup of milk.
  4. Prepare 1/2 cup of sugar.
  5. Take 2 tsp of Cardamom powder.
  6. Get 1/4 cup of Dry fruits.
  7. Take 1/2 cup of milk powder.
  8. Provide 2 tbsp of Desiccated coconut.
  9. Prepare 5-6 drops of green food color.
  10. Take as needed of Chandi(silver) work for garnishing.

After readying the ingridients, next you are ready to cook your appetizing Lauki Burfi by following the instructions on this section:

  1. Peel bottleguard and grate with medium sized grater. Squeeze extra water..
  2. Transfer grated bottleguard into a pan and add 2 tbsp ghee into this. Stir continously. Cover and cook for 3 to 4 minutes..
  3. Add 1 cup milk. Cover and Cook again for 5 to 6 minutes on medium flame. Now add 1/2 cup sugar, cardamom powder and chopped dryfruits. Cook for 3 to 4 minutes. Now add 1/2 cup milkpowder and 2 tbsp coconut. After this the mixture is thicken. Now add few drops of green food color. Transfer this mixture on to a butter paper..
  4. Rest this for an hour and cut into square shape. Garnish with silver work..

Bottle gourd barfi (Lauki ki barfi) is made in many ways, people cook it by mixing it with milk, or by mixing it #laukikibarfi #navratri #indiansweets #quickandeasyrecipe How to prepare Lauki ki Barfi. Lauki ki Barfi is a delicious Indian sweet made using bottle gourd. It can be had for fasting and can Lauki Ki Barfi, Ghiya Burfi , Lauki Ki lauz, bottle gourd barfi , Upawas Recipe, Bottle gourd sweet. Lauki is cooked in milk till it turns very thick. But this process consumes much time.

Recipe : Lauki Burfi

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step by step to make Lauki Burfi

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