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Recommendation to Cooking Appetizing Mashed plantains #4weekchallenge

Wishing to eat Mashed plantains #4weekchallenge a top restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Mashed plantains #4weekchallenge like a famous chef made.

Mashed plantains #4weekchallenge

We hope you got insight from reading it, now let's go back to mashed plantains #4weekchallenge recipe. To cook mashed plantains #4weekchallenge you need 3 ingredients and 5 steps. Here is how you achieve it.

To make an unforgettable Mashed plantains #4weekchallenge, here are the materials needed:

  1. Use of Plantains (green bananas).
  2. Prepare of Salt.
  3. Prepare of Butter or margarine.

After readying the components, now you are ready to prepare your 5-star Mashed plantains #4weekchallenge by following the procedures on this section:

  1. Peel and clean the bananas in salty water..
  2. In a sufuria, boil the bananas until well cooked..
  3. Drain any remaining water and mash the bananas as smooth as possible..
  4. Once done, salt them and add 2 tbsp of butter or margarine and mix well to incorporate..
  5. Serve and enjoy. I had mine with pan fried cabbage and pork..

Flatten the plantains using the bottom of a flat-bottomed glass bottle or a tostonera, if you have one. Mash hot plantains on baking sheet with a potato masher until somewhat smooth (some large chunks should remain). Transfer to a serving bowl, and drizzle with lime juice. The plantain's dense texture makes this a particularly hearty side dish. Our version is a rather coarse mash Make sure your plantains are ripe.

Recipe : Mashed plantains #4weekchallenge

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