Recommendation to Cooking 5-Star Chewy Fruity Flapjack Cookies
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To make an extraordinary Chewy Fruity Flapjack Cookies, below are the ingridients required:
- Prepare 100 g of oats.
- Provide 80 g of Stork margarine.
- Provide 80 g of caster sugar.
- Get 4 tbsp of golden syrup.
- Take 60 g of buckwheat flour (or just sub plain flour).
- Provide 1/2 tsp of baking powder.
- You need Pinch of mixed spice.
- Get 25 g of raisins.
- Provide 25 g of chopped glacé cherries.
After preparing the materials, now you are good to cook your tasty Chewy Fruity Flapjack Cookies by following the instructions on this section:
- Cream together the marg, sugar and golden syrup..
- Add the oats and beat well to mix thoroughly..
- Then mix in the flour, spice and baking powder..
- Finally add in your mixed fruit, mix well and bring the dough into a ball, I used my hands to do this last step..
- Line a baking tray with parchment paper and heat the oven to 20C. Roll the dough in your hands to make 6 evenly sized balls. Place them on the baking trays and allow room for them to spread. Press them down slightly with you hand to flatten them out a bit..
- Bake for about 10 mins until the edges are golden. Then remove and allow them to start cooling on the tray at room temperature, before transferring to a wire rack. The cookies are very soft when warm but harden up and become chewy when cooled. Yum!!!.
These classic Fruity Flapjacks are soft, chewy and so delicious. They make the perfect lunchbox treat or mid afternoon pick me up! Flapjacks are something that my kids have always asked me to make on a regular basis. They are defintely one of my favourite things to make because. iceland luxury-fruity-flapjack-cookies nutrition facts and nutritional information. These are my darling hubby's favourite cookies so I make them fairly often and the cookie jar is always wiped clean in no time.
Recipe : Chewy Fruity Flapjack Cookies
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step by step to make Chewy Fruity Flapjack Cookies
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