Practical Way to Cooking Yummy Ghee Appam

Wishing to eat Ghee Appam a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on producing a Ghee Appam like a famous chef made.

We hope you got insight from reading it, now let's go back to ghee appam recipe. To make ghee appam you need 8 ingredients and 5 steps. Here is how you achieve that.

To prepare an extraordinary Ghee Appam, below are the components required:

1. You need cup of Raw Rice1.
2. Prepare 1/2 cup of Wheat flour.
3. Prepare 3/4 cup of Palm Jaggery.
4. Provide Pinch of Baking soda.
5. Get 4 of Cardamom.
6. Take 1 of Ripe Banana.
7. Provide Pinch of salt (adjust to sweetness).
8. Get As needed of Ghee.

After readying the components, now you are good to make your tasty Ghee Appam by following the procedures below:

1. Soak the raw rice for 2 hour, grate the palm jaggery and set aside..
2. Grind the Rice to a smooth paste, put chopped banana in the rice paste also cardamom and pinch of salt too. Grind smoothly and set aside..
3. Take the wheat flour in a mixing bowl, take the palm jaggery in a pan and add very little amount of milk to it, Now strain out the Jaggery syrup to the wheat flour. Mix them well and add the grinded rice batter to it, and give a good mix...
4. Heat a quad with ghee and fry the sesame. Put the grated coconut and sesame to the batter. Add a pinch of baking soda and mix them well..
5. Heat a paniyaram pan and grease with some ghee in each hole fill 3/4th of the hole with prepared batter.Drop the batter, cover this.I used batter per hole. Cook in low-medium flame until the side turns golden brown. Now flip the appam using the spoon and cook the other side until they are fully done. Check by inserting a toothpick in the center and it should come out clean, with no raw batter sticking to it..

Nei appam is made in several festivals like Gokulashtami, karthigai deepam etc. A special recipe made with rice as main ingredient. Ghee is used in this nei appam preparation as the name indicates. Sweet Godhumai Appam/Wheat Appam - made with wheat flour, jaggery, banana and few more ingredients. It can be made during karthigai deepam festival.

Recipe : Ghee Appam

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Simple tips to make Ghee Appam

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