Good Idea to Serving Yummy Rough & Ready Ratatouille

Hoping to eat Rough & Ready Ratatouille a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful instructions on cooking a Rough & Ready Ratatouille like a famous chef made.

We hope you got insight from reading it, now let's go back to rough & ready ratatouille recipe. To make rough & ready ratatouille you need 14 ingredients and 4 steps. Here is how you achieve that.

To make an unforgettable Rough & Ready Ratatouille, below are the ingridients needed:

1. Prepare of Olive oil.
2. Provide 1 of red onion, sliced.
3. Prepare 1 of brown onion, sliced.
4. You need 3 cloves of garlic, crushed.
5. Provide 1 of red pepper, deseeded and membrane removed in bite-size chunks.
6. Provide 1 of yellow pepper, treated similarly.
7. Use 2 of large courgettes, chopped into bite-sized pieces.
8. Prepare 2 of aubergines, chopped into bite-sized pieces.
9. Take 2 of x 400g tins tomatoes, chopped.
10. Get 1 tsp of sugar.
11. Get 1 tsp of dried oregano.
12. Use 1/2 tsp of thyme.
13. Get of Salt.
14. Provide of Pepper.

After readying the components, now you are good to prepare your tasty Rough & Ready Ratatouille by following the procedures below:

1. Heat oil in sauté pan and fry onions for 4 minutes on a medium heat. Stir only if needed to avoid sticking. Add garlic, stir gently and cook a further 2 minutes..
2. Add the peppers and cook for a further 5 or so minutes until the vegetables are softened, stirring occasionally. Set aside..
3. Add a little more oil and gently fry the courgettes and aubergines together for 10 minutes or until softened, stirring occasionally..
4. Return the onions, garlic and peppers to the pan. Stir gently but thoroughly. Then add the tomatoes, sugar, herbs and seasoning and cook for 15 minutes. Stir and serve..

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Recipe : Rough & Ready Ratatouille

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step by step to make Rough & Ready Ratatouille

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