Good Idea to Cooking Perfect Mango Mawa peda
Hoping to dine Mango Mawa peda a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Mango Mawa peda like a famous chef made.
We hope you got insight from reading it, now let's go back to mango mawa peda recipe. You can have mango mawa peda using 8 ingredients and 3 steps. Here is how you achieve that.
To prepare an unforgettable Mango Mawa peda, here are the materials required:
- Take 1 of Mango.
- Use 300 grams of leftover ghee mawa.
- Take 6-7 tsp of sugar.
- Use 5-6 of almonds.
- Use 5-6 of cashews.
- Use 1/2 tsp of melon seeds.
- Get 2 of green small cardamom.
- Use as required of Coconut grated.
After preparing the components, next you are ready to make your appetizing Mango Mawa peda by following the procedures below:
- Firstly, Heat pan on low flame. Add Mango puree and keep stirring for 4-5minutes. Now, add sugar and keep stirring continuously. Stir till sugar melts completely..
- Add leftover ghee mawa stir it continuously. Add cardamoms powder, cashew and melon seeds mix well them. Stir it continuously till it gets thick and mixture leaves side of the pan. Switch off the flame and let it cool completely..
- Now, greasing ghee of plate with a fingertip. make a peda, garnishing with almonds and grated coconut..
Mango Peda is a easy and delicious Indian sweet made by cooking mango puree and milk powder until thick and shaped into discs or custom shapes. Mango Peda Recipe with step wise pictures. Super delicious mango peda which taste so sweet and rich. It is super easy to make and taste so delicious. Mango mixed with Tajin is the best combination I can think of!
Recipe : Mango Mawa peda
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Simple tips to make Mango Mawa peda
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