Best Advice to Cooking 5-Star Maize flour Nachos salsa

Hoping to dine Maize flour Nachos salsa a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear ways on producing a Maize flour Nachos salsa like a famous chef made.

We hope you got benefit from reading it, now let's go back to maize flour nachos salsa recipe. You can have maize flour nachos salsa using 21 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Maize flour Nachos salsa, below are the components required:

1. Use 1 cup of maize flour.
2. Take 1/2 cup of wheat flour.
3. You need 1 teaspoon of ajwain.
4. Provide 1 teaspoon of salt.
5. Use 1/2 teaspoon of turmeric powder.
6. Take 1 cup of lukewarm water.
7. Get 1 of big size chopped onion.
8. Provide 1 of big size chopped capsicum.
9. Provide 1 of diced tomato.
10. Prepare of Oil for frying.
11. Prepare 2 teaspoon of oil.
12. Provide 2 teaspoon of pasta sauce.
13. Use 3 teaspoon of homemade mayonnaise.
14. Provide 1 teaspoon of chilli flakes.
15. Take 1 teaspoon of oregano.
16. Provide 1/2 teaspoon of red chilli powder.
17. Get 1/4 cup of Mozerrela.
18. Take 1 of sliced chesse.
19. Get 1/2 cup of boiled sweetcorn.
20. Prepare 1 teaspoon of pepprika topping(homemade).
21. Take 1 teaspoon of tomato sauce.

After readying the components, now you are good to cook your tasty Maize flour Nachos salsa by following the procedures below:

1. Take a bowl and add maize flour and wheat flour in it.add 1/2 teaspoon salt turmeric powder 1 tbsp ajwain in it.mix it well and make a dough with lukewarm water.dough should be not too soft. Keep it aside for 20 min..
2. After 20 min, take dough and make small bowls of it.apply oil on rolling pin and shelf and make a medium sized chapati of it.chapati should be thin. prick on chapati with fork and cut it into triangle shape..
3. Fry it on medium flame one after another and sprinkle paprika seasoning on it..
4. Take another pan and add oil in it. Add chopped onion in it and cook it for 2 min on medium flame. add capsicum in it and cook it for 5-10 min. It should be crunchy. then add diced tomatoes and cook it till it lefts oil. now add 1/2 teaspoon salt red chilli powder in it.mix it well and add pasta sauce tomato sauce and mayonnaise in it.mix it and switch off the flame..
5. After the salsa is ready put it on nachos and top up with mozzarella cheese and sliced chesse.microwave it for 30 sec and serve it hot.

Cut the tomatoes in half and remove the seeds, then dice. Place in a bowl and stir in all the remaining salsa ingredients. Preheat the grill of your oven. Place the tortilla chips on a large baking tray or shallow ovenproof dish and spoon over the salsa. Tip Nacho chips is a popular snack from Mexican cuisine.

Recipe : Maize flour Nachos salsa

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step by step to make Maize flour Nachos salsa

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